Oil Spray Bottle

Overview:

An Oil Spray Bottle is a versatile kitchen tool designed for efficiently dispensing oils and other liquids in a fine mist. This tool is ideal for health-conscious cooking, as it allows for controlled and even application of oil, reducing the need for excess usage. It’s perfect for coating pans, dressing salads, or seasoning food with a light touch. The bottle is reusable and eco-friendly, offering a sustainable alternative to disposable aerosol cooking sprays.

Specifications:

• Material:

  • Bottle: Typically made from glass, stainless steel, or BPA-free plastic for durability and safety.
  • Nozzle: High-quality plastic or stainless steel, designed to produce a fine, even mist.
  • Pump Mechanism: Manual pump or trigger-style spray for easy operation.

• Capacity:

  • Generally ranges from 200 ml to 300 ml (3.4 oz to 6.8 oz).

• Dimensions:

  • Varies by design, but typically around 10 to 12 inches in height and 2 to 3 inches in diameter, making it compact and easy to store.

• Weight:

  • Lightweight, typically 150g to 300g when empty, depending on materials used.

• Spray Type:

  • Fine Mist Spray: Distributes a thin, even layer of oil, ideal for precise application.

• Refillable:

  • Easy to refill with various types of oils (e.g., olive oil, vegetable oil, canola oil), vinegar, soy sauce, or other liquid seasonings.

• Usage:

  • Suitable for spraying on cooking surfaces, salad dressing, grilling, baking, and other culinary applications.

• Cleaning:

  • Easy to Clean: Most bottles are designed to be disassembled for thorough cleaning. Some models may be dishwasher-safe.

• Features:

  • Anti-Clogging Nozzle: Prevents buildup and ensures consistent spray.
  • Non-Slip Grip: Some designs include a non-slip surface for better handling.
  • Transparent Design: Allows easy monitoring of oil levels.